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Meetings & Banquets Chicago Hotel

Breakfast Selections Brunch Buffet Luncheon Selections Luncheon Buffet Deli Luncheon Dinner Selections Dinner Buffet Hors D'oeuvres (Hot & Cold) Hors D'oeuvres & Snacks Meeting Breaks & Snacks

Breakfast Selections

Continental 1
Assorted Chilled Juices
Coffee Service and Assorted Herbal Teas
Selection of fresh Baked Goods to Include:
Donuts, Muffins and Danish

The Deluxe Continental
Fresh Seasonal Fruits and Melons
Assorted Chilled Juices
Coffee Service and Assorted herbal Teas
Selection of Fresh Baked Goods to Include:
Donuts, Muffins, Danish and Variety of Bagels
Served with Cream Cheese, Butter and Fruit Preserves

American Breakfast
Chilled Juices, Coffee Service, Assorted Herbal Teas
Assorted Breakfast Breads, Butter and Preserves
Fluffy Scrambled Eggs
Hash Brown Potatoes
Crisp Bacon or Sausage Links

Breakfast Buffet
Minimum 50 People
(1 ½ Hour Serving Time)
Fresh Seasonal Fruits and Melons
Chilled Juices: Orange, Tomato, Grapefruit, Apple
Coffee Service and Assorted Herbal Teas
Fluffy Scrambled Eggs
Hash Brown Potatoes
Hot Buttered Grits
Crisp Bacon, Sausage Links
Country Biscuits
Basket of Assorted Breakfast Breads
Butter and Preserves

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

Brunch Buffet Minimum 50 Persons (1 ½ Hour Serving Time)

Your Selection of Two Juices:
Orange, Grapefruit, Pineapple, Tomato, Apple
Cheese/Fruit Display

Tossed Salad with Two Dressings
Crab Salad
Pasta Salad

Fluffy Scrambled Eggs, Crisp Bacon, Grilled Sausage Links
Hash Brown Potatoes, French Toast with Hot Maple Syrup

Entrees
Select Two
Stuffed Chicken Breast with Apple Dressing Stuffing
Fried Chicken or Baked Chicken
Roast Sirloin of Beef
Fried or Blackened Catfish
Cheese Blintzes Served with Warm Strawberry Sauce
Smoked Whole Salmon (Additional $5.45 per person)
California Vegetable Medley
Rice Pilaf
Assorted Rolls, Bagels, Croissants, Assorted Muffins
Butter and Preserves, and Cream Cheese

Desserts
Assorted Cakes and Pies
Coffee, Assorted Herbal Teas, Iced Tea

Enjoy Unlimited Mimosa Champagne
(Additional) $4.50 per person

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

Luncheon Selections

Starters and Salads
Select One:
Fresh Fruit Cup
Soup of the Day

Select one:
Tossed Salad with Choice of Two Dressings
or
Caesar Salad

Entrees
Roast Half Chicken with Mushrooms, Wild rice, or Apple dressing Stuffing, With White Wine Sauce
Gourmet Boneless Breast of Chicken (see Gourmet Chicken Selection)
Cajun Filet Catfish
Roast Sirloin of Beef Au Jus
Salisbury Steak with Mushroom Sauce
Vegetarian Delight

Vegetables
Chef’s Selection of Fresh Vegetables

Rice or Potato
Select One:
Oven Browned Potatoes
New Potatoes with Parmesan Cheese
Rice Pilaf
Long Grain Wild Rice

Rolls and Butter
Desserts
Select One:
Ice Cream
Sherbet
Chocolate or Strawberry Mousse
Cheesecake

Beverages
Coffee, Assorted Herbal Teas, Iced Tea

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

Luncheon Buffet Minimum 50 Persons (1 ? Hour Serving Time)

Salads
Select Three:
Creamy Cole Slaw
Potato Salad
Carrot Salad
Crab Salad
Tossed Salad – Choice of Two Dressings
Pasta Salad

Entrees
Select Two:
Breaded Perch
Barbecued Baby Back Ribs
Blackened Catfish
Roast Sirloin of Beef Au Jus
Baked Chicken or Fried Chicken
Salisbury Steak

Vegetables
Select Two:
Peas and Mushrooms
Steamed Broccoli
Corn O’Brien
Chef/s California Blend
Green Beans Almondine

Rice or Potato
Select One:
Country Style Potatoes with Gravy
New Potatoes with Parmesan Cheese
Au Gratin Potatoes
Long Grain and Wild Rice
Rice Pilaf
Shells with Cheese

Rolls and Butter

Dessert
Assortment of Cakes and Pies

Coffee, Herbal Teas, and Iced Tea

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

Deli Luncheon The Deli Buffet Minimum 30 Persons

Soup du Jour
Chef’s Selections of Two Salads
Domestic and Imported Cheeses
Sliced Honey Cured Ham
Oven Roasted Turkey Breast and Roast Beef

Individual Bag of Potato Chips
Sliced Tomatoes, Lettuce, Condiments

Chef’s Selection of Dessert
Coffee, Assorted Herbal Teas, Iced Tea

Boxed Lunch *
Ham, Turkey, or Roast Beef Sandwich with American Cheese,
Lettuce, and Tomato
Individual Bag of Potato Chips or Red Delicious Apple
12 oz. Can of Pop
Two Homemade Cookies
Includes condiments and a wet Wipe Napkin

*Packaged in a lunch box

Sales tax currently 10.25%, plus a service charge of 18% - prices subject to change.

Dinner Selections

Appetizers
Select One:
Fresh Fruit Cup
Wedge of Seasonal Melon
Soup of the Day
Jumbo Shrimp Cocktail ($7.50 Additional per person)

Salads
Select One:
Tossed Salad with Two Dressings, Caesar Salad,
Spinach Salad with Raspberry Vinaigrette Dressing

Entrees
Prime Rib of Beef, Au Jus
New York Strip Steak with Sautéed Mushrooms
Stuffed Cornish Hen with Wild Rice or Apple Dressing with White Wine
Whole Slab Baby Backed Ribs
Fried or Blackened Catfish Filet
Grilled North Atlantic Salmon with Dill and BBQ Sauce
Gourmet Boneless Breast of Chicken
(See Gourmet Chicken Selection) Vegetarian Penne Pasta

Vegetables
Select One:
Glazed Carrots
Italian Squash and Zucchini
Chef’s California Blend
Green Beans Almandine

Rice or Potato
Select One:
Duchess Potato
Baked Potato
Wild Rice
Rice Pilaf

Rolls and Butter

Desserts
Select One
Ice Cream, Sherbet
Apple Pie, Cheesecake with Strawberry Sauce

Beverages
Coffee, Assorted Herbal Teas, Iced Tea

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

Dinner Buffet 1 ½ Hour Serving Time 50 Persons Minimum

Salads
Crab Salad
Select Three
Cucumber and Tomato Salad
Pasta Salad
Potato Salad
Tossed Salad with Choice of Two Dressings
Carrot Salad

Entrees
Select Two:
Breaded Perch
Fried Chicken
Blackened Catfish
Baked Chicken
Baby Back Ribs
Roast Sirloin of Beef Au Jus
Lamb Stew
Beef Stew

Vegetables
Select Two:
Peas and Mushrooms
Chef’s California Medley
Green Beans Almandine
Steamed Broccoli
Corn O’Brien

Rice or Potato
Select One:
Country Style Potatoes
New Potatoes with Parmesan Cheese
Rice Pilaf
Long Grain and Wild Rice
Shells with Cheese
Au Gratin Potatoes
Rolls and Butter

Desserts
Select One:
Assortment of Cakes and Pies
Cheesecake with Strawberry Sauce
Coffee Service, Assorted Herbal Teas and Iced Tea

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

HORS D'OEUVRES

HOT SELECTIONS
(PER 50 PIECES)
Miniature Egg Rolls
Swedish Meatballs
BBQ Ribs
BBQ Chicken Wings
Pizza Puffs
Franks in a Blanket
Miniature Quiche Lorraine
Breaded Zucchini Sticks

Breaded Mozzarella Sticks
Breaded Mushrooms
Baked Stuffed Mushroom Caps
Chicken Fingers with BBQ and
Honey Mustard Sauce
Potato Skins w/ Cheese & Bacon Bits
Baked Brie with French Bread
Cajun Style Fried Shrimp
Chicken or Beef Brochettes with Teriyaki,
Honey Mustard or Soy Sauce

COLD SELECTIONS
(PER 50 PIECES)
Cucumber Roulades with Shrimp and Cheese
Salami Coronets
Devilled Eggs

Asparagus Wrapped in Prosciutto Ham
Melon with Prosciutto Ham
Caesar-spiced Chicken Brochettes

SWEETS
(50 PIECES)
Assorted Miniature French Pastries
Variety of Miniature Cheesecakes

Customized Sweet Tables
Upon Request

CARVING STATIONS
Roast Prime Rib with Creamy Horseradish Sauce
Roast Steamship Round of Beef with Horseradish, Mustard, Mayonnaise
Whole Smoked Turkey Breast
Whole Smoked Ham with Pineapple Glaze

>> All Stations include Silver Dollar Rolls and Condiments
>> Applicable Carver's Fee at $65.00 per Chef

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

HORS DfOEUVRES & SNACKS

Smoked Salmon
Served with Cream Cheese and Assorted Breads
Serves 100 people

Jumbo Shrimp on Ice
Served with Tangy Cocktail Sauce and Lemon Wedges
100 pieces

Vegetable Crudite
Assortment of Fresh Vegetables with Dip
Serves 25-50 people
Serves 75-100 people

Assorted Imported & Domestic Cheese Display
Garnished with Fresh Fruit, Served with Vegetable Dip,
Assorted Crackers and French Breads
Serves 25-50 people
Serves 60-75 people

Assorted Fresh Seasonal Fruit Tray
Serves 25-50 people
Serves 50-75 people

Grilled Vegetable Display
An Assortment of Vegetables Including Zucchini,
Yellow Squash, Potato Slices, Tomatoes, and Grilled Peppers Marinated in Balsamic Vinegar
Serves 25-50 people
Serves 75-100 people

Nachos Platter
Crispy Tortilla Chips served with Chile, Jalepeno Peppers,
Nacho Cheese, Salsa, Sour Cream, Guacamole, and Onions
Serves 25-50 people
Serves 50-75 people $195.00

ASSORTED SNACKS
Potato Chips
Tortilla Chips with Salsa
Mixed Nuts
Pretzels
Peanuts

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change

Meeting Breaks and Snacks Package Breaks

Beverage Break
Coffee Service and Assorted Herbal Teas
Variety of Soft Drinks and Mineral Waters

Energy Break
Selection of Chilled Juices
Assorted Yogurt, Granola Bars
Seasonal Fresh Fruit, Bran Muffins
Regular and Decaf Coffee, Herbal Teas
Assorted Mineral Waters

Tasty Break
Assorted Homemade Cookies and Fudge Brownies
Pretzels and Potato Chips
Variety of Soft Drinks
Regular and Decaf Coffee
Assorted Herbal Teas

A La Carte Beverage
Regular and Decaf Coffee
Assorted Herbal Teas
Assorted Chilled Juices
Lemonade and Iced Tea
Bottled Water
Soft Drinks
Flavored Mineral Water
Pitcher of Soda

Carte Snacks
Seasonal Fresh Fruit
(Minimum 10 persons)
Assorted Homemade Cookies
Chocolate Fudge Brownies
Potato Chips
Pretzels
Tortilla Chips with Salsa
Peanuts

Sales Tax currently 10.25%, plus a service charge of 18% - prices subject to change